Enclosure & Electronics Cooling, Liquid Cooling and Signaling Solutions

How to Choose the Best Heater for your Electrical Enclosure?

Posted by Marine Vienney on Dec 16, 2016 9:58:02 AM

Condensation is one of the biggest dangers for electrical enclosures. As long as the components operate under load, their own warmth prevents water from condensing. If the process is switched off, the electronics cool down. This is where Pfannenberg control cabinet radiant heaters and fan heaters provide additional protection for your electronics. 

How to Choose the Best Heater for your Electrical Enclosure?

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Topics: Heaters, Thermal Management

Pfannenberg - Global Solutions and Support for OEMS

Posted by Allison Kowalewski on Oct 4, 2016 9:51:43 AM

When it comes down to the final decision on whether or not to purchase new equipment for a plant, the decision tends to fall down to three major concerns:

  1. What preventative yearly/monthly/weekly/daily maintenance is required?
  2. Is it able to withstand the environment?
  3. How much time and money will it save?
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Topics: Chillers, Filterfans, Thermostats, Heaters, North America, Enclosure Cooling, Air Water Heat Exchangers

Selecting the Proper Equipment for Food and Beverage Applications

Posted by Allison Kowalewski on May 17, 2016 5:00:14 PM

 

Proper thermal management is key for saving resources and keeping electronics (and equipment) up and running on a consistent basis. It is important to understand the various types of cooling methods available and how the ambient conditions may effect the product chosen.  Choosing the wrong method may lead to a solution that is undersized or oversized, or fails prematurely due to being specified for incompatible ambient conditions.

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Topics: Air Water Heat Exchangers, Filterfans, Cooling Units, Thermal Management, Heaters, Food & Beverage, Chillers, Air Air Heat Exchangers

Control Enclosure Temperatures in a Food & Beverage Manufacturing Plant

Posted by Allison Kowalewski on Mar 3, 2016 12:45:58 PM

Controlling enclosure temperature is crucial in the food and beverage industry.  If the temperature is too warm or too cold, condensation and higher risks of contamination arises. 

Pfannenberg's Heaters, Thermostats & Hygrostats detect and keep ambient conditions above dew point to avoid the harmful effects of condensation on your electronics and products. They can be used as standalone or in partnership with our other Thermal Management solutions specifically our Filterfan® and Cooling Unit product lines.

  • Thermostats are used for alarming, fan control and heater control
  • Hygrostats can control humidity levels within enclosure when used with small heaters
  • Heaters are available for cabinets in cold storage areas as well as for condensate management
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Topics: Thermal Management, North America, Hygrostats, Thermostats, Heaters, Food & Beverage